Expanded reference guide features over 100 new full-color photographs, updated disease profiles, and enhanced post-mortem inspection guidance. Designed as an essential reference and learning tool, this revised second edition of Porcine Meat Inspection offers a comprehensive, visually rich guide to pig anatomy, physiology, and pathology, tailored specifically for professionals and students navigating red meat inspection […]
A Picture Guide to Inspection of Cattle A new essential resource for the American Meat industry, A Picture Guide to Inspection of Cattle. Designed for practitioners across all educational backgrounds, this comprehensive guide bridges the gap between complex pathology and practical application. The book utilizes a visual story approach. It transforms technical data into an […]
For immediate release – 9th March, 2026 Context Products Ltd is proud to announce the release of the long-awaited second edition of The FEEDS Directory: Commodity Products. This essential guide has been comprehensively updated to meet the evolving needs of the modern agricultural industry, blending precision nutrition with new carbon footprint data. As the livestock […]
In our latest title, Feeding Animals is Essential for Global Food Security, Author Dr Clifford A Adams provides a detailed look into current evidence and explores how and why feeding animals is positively linked to global food security, sustainability and the Circular Economy. There is considerable concern and controversy nowadays over the ethics and practices […]
We are happy to welcome you to the Context Bookshop Blog, where we will be updating you on our latest titles, updates on orders and delivery times and generally keeping in contact with our customers. Context was founded by the late nutritionist and marketeer Dr Wesley Ewing in 2000. We are an independent publisher that […]
